Kanosuke Artist Edition 2 Single Malt Japanese Whisky

Aged for a minimum of 3 years in Pedro Ximenez sherry casks, it retains its natural character thanks to unchill filtration.

Nose: The first encounter ignites the senses with a vibrant wave of dried fruit. Sun-kissed raisins and plump figs dominate the initial aroma, followed by a hint of candied orange peel adding a delightful citrusy twist. Beneath the sweetness lies a subtle earthiness, reminiscent of damp forest floor and leather-bound books, hinting at the whisky’s depth.

Palate: The initial burst on the tongue is surprisingly smooth despite the bottling strength. A wave of concentrated sweetness washes over, echoing the notes of raisins and figs detected on the nose. Hints of spice, like cinnamon and clove, emerge, adding a pleasant warmth that lingers. Underlying the sweetness, a subtle nuttiness emerges, akin to walnuts and almonds, adding a touch of complexity.

Finish: The finish lingers long and satisfyingly. The sweetness gradually fades, revealing a touch of dark chocolate bitterness and a whisper of coffee grounds. A gentle oaky spice lingers on the tongue, reminding you of the whisky’s journey within the cask.